Mex-Mex offers a different daily menu of what we like to call Traditional Home Cooking.
The menu consists of 3 courses (starter, main course and dessert) depending on the availability/season of the products, always cooking fresh but yet traditional mexican food for our customers.
Our lunch is served from Monday to Friday from 11-15 pm.
-Lentils soup (G,L)
-chicken Enchiladas verdes (gal)
-caramel pudding (gel)
-pork "al pastor" quesadillas" (,l)
-vanilja ice cream (G,l)
-carrot soup (g,L)
-chile con carne burritos(, L)
-passion fruit pannacotta(L,G)
-quesadillas with chipotle sauce
-brown beans soup(l)
- enchiladas and morita sauce
**daily menus can change depending on the availability of products.
**everyday vegetarian options available